Abstract
WILD EDIBLE CONVOLVULACEAN MEMBERS USED BY THE ULLADA TRIBES OF ALEPPEY DISTRICT, KERALA

The paper enumerates the traditional uses of wild edible Convolvulacean plants used by the Ullada tribes of Aleppey district, Kerala. Studies revealed that 7 species from 3 genera in Convolvulaceae family were used by this tribes for food. The current paper provides a short description along with the binomial, local name, useful part and mode of uses of these 7 Convolvulacean members.